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Wednesday through Sunday, 5:00 PM - 9:00 pm

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DINNER
DRINK
BOOKING
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DINNER
  • Carrot Coconut Cashew Soup
    Carrots, Roasted Cashews, Coconut Cream & Ginger $13
  • Mixed Green Salad
    Mixed Green Salad topped with Carrot Curls, Parsnip Crisps & Citrus Vinaigrette $14
  • Caesar Salad Romaine Lettuce with house made Caesar Dressing, Crispy Prosciutto, Shaved Parmesan, Croutons, Crispy Capers $15
  • FlatbreadAsk your server about our daily creation $17
  • Filo BrieTopped with Sweet Tomato Jam & served with Crostini $18
  • Crab CakesPan Seared served with Roasted Red Pepper Aioli $17

Takeout Order 250 592 5111

  • Chef’s PastaAsk your server about Chef’s Daily Creation $26
  • Fresh Local SeafoodChef’s Daily Creation – Market Price
  • Coq au VinOrganic Chicken Breast marinated in Red Wine & Stuffed with Mushrooms, Caramelized Onions & Bacon, Confit Fingerling Potatoes & Market Vegetables $32
  • Prime Rib Oven Roasted Prime Rib with Yorkshire Pudding & Gravy, Rosemary Garlic Mashed Potatoes & Market Vegetables $42
  • Braised Rosemary Lamb ShankBraised Lamb Shank, Lamb Demi-Glace, Confit Fingerling Potatoes & Market Vegetables $37
Click here for take out  250.59.5111
Online Order

Delivery Options are Listed Below
To Place An Order for Pickup at the Bistro, Please View our Menus Above
And Call Us Directly to Place Your Order

Order Food Delivery with skipthedishes
Order Food Delivery with ubereats
DRINK
  • Stoneleigh
  • Riondo Prosecco
  • Prospect
  • Santa Margherita
  • Cedar Creek
  • Hester Creek
  • Jacob’s Creek
  • Don David
  • Tarima
  • William Fevre
  • Vina Esmeralda
  • Tomassi Le Rosi
  • See Ya Later
  • See Ya Later
  • Santa Margherita
  • Pfaffenheim
  • Mer Soleil
  • Kim Crawford
  • J.lohr
  • Greywackle Wild
  • Dog Point Vineyards
  • Cote De Roses
  • Cloudy Bay
  • Chateau De Sancerre
  • Chartron Trebuch
  • Casal Di Serra
  • Cakebread Cellars
  • Bourgogne
  • Astrolabe
  • Wallace
  • The Prisoner
  • Rufino
  • Quercione
  • Privada
  • Pirramimma
  • Peter Lehmann
  • Nipozzano
  • Masi
  • Le Viexu Don John
  • La Crema Sonoma
  • Kunstler
  • Joseph Druhin
  • Graceland
  • Garzon
  • Folonari
  • Duckhorn
  • Domaine Drouhin
  • Cedar Creek
  • Caymus
  • Black Sage
  • Berringer
  • Ben Marco
  • Aurelio Settimo
  • Amon-ra
  • Warsteiner
  • Tuborg
  • Strongbow Cider
  • Stella
  • Sleemans Honey
  • Brown
  • Peach Cider
  • Hoyne Pilsner
  • Hop Circle Ipa
  • Hermans Dark Lager
  • Heineken
  • Guiness
  • Corona
  • Blue Buck
  • Apple Ginger Cider
BOOKING

INSIDE DINING HAS REOPENED!

We Are Open for Inside Dining, Patio Dining, and Take out.

Please note: If you make a reservation for the patio and the weather is poor, we cannot guarantee that a table will be available inside.

Can't Find a Table?

Not all tables have been released to online booking. If you can't find a table in the online system, please give us a call at

250.592.5111

We can often move things around to accommodate you!

Five or More?

Parties of 5 or more, please reserve by phone.

ABOUT

This cozy bistro in the heart of Oak Bay has deep roots in the community.

Blighty’s was established in 1983 as a family run café and served up the best Fish & Chips in town until 1996.
Thereafter it was purchased by Richelle Osborne who transformed the beloved fish & chippery into one of Oak Bay’s most cherished bistros, it’s walls adorned with artist Richelle’s beautiful creations.

The bistro changed hands in 2020 and the Blighty’s team  has moved forward with the same spirit of community and delicious West Coast fare.

Wednesday through Sunday
5:00 PM - 9:00 pm
250 592 5111

2006 OAK BAY ave. Victoria, BC V8R 1E4

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250.592.5111